We are a small, independent family business with a passion for cooking great pub food and delivering great service to our guests. Leading the team is Luke, your Landlord, you’ll normally find him in the kitchen, cooking is his thing.

Luke and his family moved to Devon from North Wales in July 2017. Following 21 years in the corporate hospitality industry, having trained hundreds of publicans and pub chefs across the country, Luke is putting his skills to the test in his first solo business venture at the Cowick Barton!

Here at the Cowick we have an amazing front of house team, you’ll be looked after by our expert hosts, and our lovely, smiley front of house team.

Thank you for joining us today, if you have any comments or questions ask a member of our team or fill in a guest comment card and we’ll get back to you. Now sit back, relax, order some fabulous fresh food and we’ll do the rest!

Devon is blessed with some delicious produce and we serve this to you whenever possible. We want to serve food that has been cooked with care and love. We like to cook from scratch rather than buying in pre-made products, we are confident that you will taste the difference! Our food suppliers have been selected for their commitment to supporting local businesses, farmers and producers, and for the quality of their products, we buy ethically produced goods and follow a zero to landfill environmental policy.

Thanks to our local suppliers: J&R foods, Fishes, Yates and Sons, Dart-fresh, Arthur David Wholesale…and the Cowick Barton herb garden!